>Raw Vegan Banana Caramel Chocolate Nicecream Cake<
INGREDIENTS
Base:
10 dates soaked and mashed
1 ½ cups oats
2 tbsp maple syrup
1 tbsp desiccated coconut
Pinch of cinnamon
1st layer:
3 frozen bananas
2nd layer:
3 frozen bananas
10 dates soaked and mashed
4-5 drops vanilla essence
1 tsp maca powder
Topping:
1 frozen banana
2 tbsp cacao powder
1 tsp acai powder
1 tbsp maple syrup
METHOD:
Combine ingredients for base, set into a tray. Combine ingredients for first layer, blend until smooth, pour over base. Repeat with the ingredients for the second layer and set in the freezer. When it hardens, combine ingredients for the topping, blend and set in the freezer until the topping is hard. Top with crushed nuts and Buckinis.
